VEGETARIAN GOURMET MENU Greetings from the kitchen: hummus-babaganuš | spring onions, stracciatella di burrata, orange gel Penina Brič, slovenska Istra, 2017, suho / 100ml 4,20€ | 750ml 29,00€ Tomato tartar, melon, strawberry gel, straciattella di burrata, olive oil, basil and mint Cabernet sauvignont Piro Jakončič, Goriška brda, 2018, suho / 100ml 3,90€ | 750ml 27,00€ Eggplant, tahini, honey, capers, mint Echo Red Frelih, Dolenjska, 2017, suho / 100ml 5,60€ | 750ml 37,00€ Burned celery, puree of burnt celery, vegetable demi-glass, celery in tempura, infused milk with mushrooms Merlot Eminent Constantini, Goriška brda, 2011, suho / 100ml 6,20€ | 750ml 39,00€ --------------------------------------------------------------------------------------------------- Hazelnut mousse, hazelnut ice cream, hazelnut nougat, caramel, coconut foam, hazelnut tuli Sladki muškat, slovenska Istra, 2018, sladko / 100ml 3,90€ | 750ml 27,00€ White chocolate ganache, macerated strawberries, macha crumble and strawberry leather Sladki muškat, slovenska Istra, 2018, sladko / 100ml 3,90€ | 750ml 27,00€ Chocolate fondant, white and dark chocolate, strawberry kuli, strawberry ice cream, chocolate ground Sladki muškat, slovenska Istra, 2018, sladko / 100ml 3,90€ | 750ml 27,00€ --------------------------------------------------------------------------------------------------- 3-COURSES MENU (without warm starter) 42,00 € this menu is designed for leisurely dining – please allow appr. 50 minutes 4-COURSES MENU 49,00 € this menu is designed for leisurely dining – please allow appr. 75 minutes 5-COURSES MENU 58,00 € this menu is designed for leisurely dining – please allow appr. 100 minutes 6-COURSES MENU 67,00 € this menu is designed for leisurely dining – please allow appr. 125 minutes --------------------------------------------------------------------------------------------------- ALLERGIES please notify service staff of any allergies and intolerances BOOK
