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Vikend meni| Weekend menu

VIKEND MENI – WEEKEND MENU (med 12. in 16.30. uro)

Pozdrav iz kuhinje / Amuse bush

  • Blazinica polnjena z gorgonzolino kremo, tartar rdeče pese in kandirana rdeča pesa
  • Kruh z drožmi, domače olive in oljčno olje z zelišči
  • Pillow stuffed with gorgonzola cream, beetroot tartare and candied beetroot
  • Bread with yeast, Ligurian olives and olive oil with herbs

RIBJI MENI / FISH MENU

Burrata
paradižnikov tartar, parmezanovo olje, olje iz paradižnikovih olupkov, melonin gel, matcha crumble, zelišča

Burrata
tomato tartar, parmesan oil, oil from tomato skins, melon gel, matcha crunch, herbs


Hladna porova juha
ocvrt kraljevi gamber, feta sir, porovo olje, konfitiran česen
Cold leek soup
fried veal king prawns, feta cheese, leek oil, confit garlic


File morske žabe
pire belega fižola, lisičke, ribja omaka

Monkfish fillet
mashed white beans, chanterelles, fish sauce


MESNI MENI / MEAT MENU

Burrata
paradižnikov tartar, parmezanovo olje, olje iz paradižnikovih olupkov, melonin gel, matcha crumble, zelišča

Burrata
tomato tartar, parmesan oil, oil from tomato skins, melon gel, matcha crunch, herbs


Hladna porova juha
ocvrt telečji priželjc, feta sir, porovo olje, konfitiran česen
Cold leek soup
fried veal sweetbread, feta cheese, leek oil, confit garlic


Račja prsa
okisan malancan, slivov pire, pire zelene, mesna omaka

Duck breast
pickled eggplant, plum puree, celery puree, meat sauce


Cena menija: 25,00 EUR